Thursday, 17 April 2014
Details here, booking recommended.
Thursday, 10 April 2014
Friday, 4 April 2014
I'd like to understand more about what happens in our brains when we go foraging for wild food. Why are hunting for and finding mushrooms, shellfish, berries exciting/compelling/satisfying? I'm assuming dopamine/oxytocin/reward centres may be involved…can anyone explain how it works? Can you recommend any reliable but not excessively technical reading? Please comment below if you can help!